Delicious allergy-free recipes
Allergycooks is the only recipe book where all the recipes are free from wheat, egg and dairy products.  They taste great and are very easy to make.  We will help you to cook one meal that everyone can eat, rather than having to make something "special" for those who have intolerances.  Many of the recipes will also be suitable for vegetarians and vegans.

The book is available to purchase via our on-line shop.

Click here to see all the recipes we have developed.

Recipe of the Month Buckwheat Pancakes:  We've discovered that you can, in fact, make pancakes without wheat, eggs or milk!  These are suitable for Coeliacs, Vegetarians and Vegans and are made with Buckwheat flour. Buckwheat flour is made from the ground up seeds of the Buckwheat plant and is not related to wheat at all.  These pancakes can be served sweet with sugar or syrup and lemon, or savoury with bacon and onions. Take a look at the recipe and print it here.....